Homemade Soap (with Leaf Lard!)
Old-fashioned soap making.
Old-fashioned soap making.
A London broil, when seasoned and cooked properly, is a wonderful way to serve steak to a crowd without breaking your family budget.
When we learned one recipe in particular took only two ingredients, almost no hands-on time, and would replace a processed item we regularly purchased at the store, we knew we had to share it with everyone!
Article originally posted by Taste of Southern. Leaf Lard is said to be the very best lard one can use to make pie crusts. It’s suppose to produce a very flaky crust and is favored because it has very little pork flavor as compared to regular pork lard. Derived from pork fat, it is considered…
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Grass-fed beef is the clear winner on many counts, but you may have noticed that grass-fed steaks can be noticeably tougher than grain-fed. We have a technique that makes every bite of your grass-fed steak oh-so-flavorful and tender.